Saturday, August 30, 2014
Some of the lovely yummy food we enjoyed in Vietnam and Cambodia.
The food in Vietnam far exceeded our expectations, it was light and fresh with a lot of salads and soupy noodles for starters but the main courses were beautifully artisticly
decorated and tasted as good as they looked, lots of Prawns and fish were served but no steak at any time, small amounts of beef that we had were probably buffalo but who cares it tasted good.
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